Egg Republic Menu
Welcome to Egg Republic, a delightful destination for breakfast and brunch lovers located at 511 Chancellor Dr, Bloomington, IL. Renowned for its upscale yet inviting atmosphere, this eatery offers a tantalizing menu that features an array of waffles, skillets, and hearty sandwiches catering to diverse palates, including vegan and vegetarian options.
- Signature Dishes: Indulge in the Country Fried Steak skillet, or the mouthwatering Salmon Benedict—favorites praised by our guests.
- Brunch All Day: Enjoy the joy of breakfast whenever you crave it, complemented by refreshing mimosa flights.
- Gathering Spot: Perfect for groups, Egg Republic is wheelchair accessible with outdoor seating, enhancing your dining experience.
With excellent service, free Wi-Fi, and a full bar, it's a fantastic choice for a brunch outing. Join us for an unforgettable meal!
Beverage - Coffee and Tea
Drip Coffee
Freshly blended in house. Medium and dark roast
Organic Orange
Freshly squeezed organic oranges.
Beverage - Juices
Beverage - Sodas
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Dr. Pepper
Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke Zero
The same great taste but with zero calories.
Barq's Root Beer
A sweet, spiced favorite that's stood the test of time.
Avocado Toast
Freshly smashed avocado spread over a thick toasted artesian bread: topped with 2 poached eggs and garnished with dressed mixed greens and pickled onions. Served with a choice of hash browns or fresh fruit.
Chilaquiles
Corn tortilla chips layered with house made red salsa, topped with shredded chicken and 2 eggs any style. Sprinkled with cotija cheese and drizzled with sour cream: served with cilantro rice, and avocado slices. Add chorizo or bacon for an additional $4 or barbaccoa for $5
Shakshuka
A simmering tomato sauce mixed with bell peppers, garlic, and herbs; oven baked with 2 eggs topped with feta cheese and cilantro. Served with toasted sourdough slices.
Shrimp and Grits
Blackened shrimp sautéed with bell peppers, andouille sausage, onions, and asparagus; served over homestyle grits and topped with fresh sweet corn and chives: with 2 eggs on the side.
Steak N Eggs
Two fillet medallions nestled over steamed asparagus and drizzled with hollandaise sauce: Served with 2 eggs any style, oven - browned potatoes, and choice of toast.
Crispy Cheesy Burrito
Tator tots, chorizo, scrambled eggs, guacamole, pico de gallo, cheddar cheese, black beans, and corn; rolled in a melty crispy cheese layer; served with sour cream and salsa. Add barbaccoa for an additional $2
Pacos
Three pancake "tacos" topped with scrambled eggs, chorizo, cheddar cheese, and chives; Drizzled with our spiced honey.
Breakfast - House Specials
Breakfast - Benedict Republic
Traditional Beni
Toasted English muffin and Canadian bacon, served with 2 poached eggs, hollandaise sauce and hash browns or fresh fruit.
Crab Cakes
House made crab cake served over fried green tomatoes and topped with corn and black bean salsa; drizzled with chipotle hollandaise sauce and garnished with chopped cilantro and pickled red onions.
Veggie
Toasted English muffin, grilled tomato, sautéed spinach, mushrooms, and asparagus.
Salmon
Toasted English muffin, Smoked salmon slices, Avocado, and capers; chopped dill garnish.
Cheese Omelet
Choice of cheese: American, Swiss, cheddar, havarti, pepper jack, feta , or provolone
Denver Omelet
Bell peppers, onions, and ham with American cheese.
Farmers Omelet
Mushrooms, onions, bell peppers, sausage, and American cheese, topped with sausage gravy.
Fig Tree Omelet
Sweet, savory, and crunchy!! Scallions and havarti cheese topped with with prosciutto and fig jam; drizzled with our spiced honey and sprinkled with pistachios.
Spanish Omelet
Chorizo, roasted poblano peppers, and onions, topped with cheddar cheese and avocado; served with a side of sour cream and salsa.
The French Republic Omelet
A delicate French omelette, cooked with butter and served with sautéed mushrooms and spinach, topped with a light hollandaise drizzle.
The Tuscan Omelet
Sun dried tomato, asparagus, onion, bacon, and provolone cheese; topped with tapenade olive spread.
Veggie Lovers Omelet
Onions, tomatoes, spinach, asparagus, broccoli, mushrooms, and feta cheese.
Breakfast - Omelets
Breakfast - Skillets
Country Fried Steak
Cheddar cheese and homemade sausage gravy, topped with 2 eggs any style.. served over oven browned potatoes and toast or pancakes
Southern Comfort
Onions, bell peppers, sausage patty, and a biscuit; topped with sausage gravy and 2 eggs any style. Served with oven browned potatoes and toast or pancakes.
Butchers Choice
Bacon, sausage, ham, bell peppers, onions; topped with cheddar cheese and 2 eggs any style. Served over oven browned potatoes. Served with a choice of toast or pancakes.
Tex-Mex
Onions, roasted poblano peppers, black beans, corn, and shredded chicken topped with cotija cheese and 2 eggs any style. Served with a choice of toast or pancakes.
The Gardner
Onions, bell peppers, spinach, tomatoes, asparagus, and mushrooms, topped with cheddar cheese and 2 eggs any style. Served over oven browned potatoes. Choice of toast or pancakes.
The Clover
Sautéed onions and bell peppers with homemade corned beef hash, cheddar cheese, and 2 eggs any style. Served over oven browned potatoes. Served with toast or pancakes.
Lemon Ricotta Pancakes
Three medium sized pancakes topped powder sugar and lemon glaze
S'mores Galore
Three buttermilk pancakes topped with marshmallow, crumbled graham crackers, and chocolate glaze.
Stuffed Pancakes
Three buttermilk pancakes topped with cream cheese filling and mixed berries, drizzled with with vanilla cream sauce and raspberry sauce.
Mixed Berry Clafoutis
A fresh pancake/ Soufflé! Mixed berries and a decadent batter, baked in a skillet, and topped with powder sugar.
Tiramisu Pancakes
Three buttermilk pancakes stuffed with mascarpone cheese filling, topped with lady fingers, dusted with cocoa powder and drizzled with espresso.
Breakfast - Pancakes
Breakfast - French Toast
Berry Cheesecake
Our classic French toast layered with homemade cream cheese filling, topped with mixed berries and crunchy granola, and drizzed with vanilla cream sauce and raspberry glaze.
Caramel Pecan
Our classic French toast topped our homemade caramel pecan topping, served with fresh whipped cream.
Original Waffle
Crisp golden waffle, cooked to order
Breakfast - Waffles
Breakfast - For the Indecisive
Republic Combo
Two eggs any style; choice of links, bacon, or ham; and choice of pancakes, French toast, or 1/2 waffle
Biscuits and Gravy Combo
Two biscuits covered in our house gravy made with the finest wild boar; 2 eggs any style; and choice of links, bacon, or ham.
Berry Fresh
Two eggs any style, berry parfait, and a bakery item, choice of a blueberry muffin, a croissant, or a cinnamon roll.
2 Eggs Any Style
2 eggs any style choice of meat, hash browns or fruit and or toast or pancakes.
3 Eggs Any Style
3 eggs any style, choice of hash browns or fruit, and or toast or pancakes.
Breakfast - Tradition is a Must
Breakfast - Sides
Side Gluten-Free Toast
Gluten free.
Chicken Fried Bacon
Four pieces of bacon, battered and fried golden, topped with homemade sausage gravy, cheddar cheese, and scallions; perfect on its own or to complement any dish.
Breakfast - Shareable
Lunch - Sandwiches
Breakfast Enchiladas
Chicken, chorizo, eggs. Green salsa,cilantro. Served with rice and beans
Stuffed Avocado
Ripe avocado halves stuffed with fresh-made chicken salad, crisp lettuce, and fruit slices.
Lunch - Salad
House Items
Pound of fresh bean coffee
2 mixtures of a dark roast and a medium roast
